Katherine is a pastry chef at the Firefly Bistro in South Pasadena.
Her favorite jewelry is simple bead strands– a rope of pearls will suffice. Big pearls, because she’s a big girl.
Her favorite recipe is for pecan cookies– she has it memorized.
And she likes to turn her pecan cookies into a pie crust for pumpkin pie.
Katherine has gifted me with lollipops made from fresh cherry juice, rose-flavored nougat, and ginger marshmallows.
And my jewelry adores her…